Food and Agriculture Organization of the United Nations

Rome, Italy

245 researchers · 631 publications (5-year) · 4 clinical trials (5-year)

Research topics: Food and Beverages, Food Industry, RNA Viruses, Meteorological Concepts, Food Supply, Climate, Farms, Nutrients, Positive-Strand RNA Viruses, Aquaculture

Top journals: Front Vet Sci, Nat Food, Animals (Basel), One Health, Sci Rep

Clinical research areas: Food and Beverages, Meteorological Concepts, Climate, Psychology, Social, Nutrition Disorders, Malnutrition

Top researchers: Asfaw Solomon, Pinto Jorge (Top 1% worldwide in RNA Viruses), Neufeld Lynnette M (Top 1% worldwide in Food and Beverages), Takeuchi Masami (Top 1% in Lymphoproliferative Disorders in Japan), Fasina Folorunso O, Jalilian Amir Reza (Top 100 worldwide in Quality Control), Newman Scott

ScienceLeadR experts at this institution: Junxia Song

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