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Journal Article Epublish 3 citations

PubMed: 38293669 DOI: 10.3389/fphar.2023.1326968

Anti-inflammatory, analgesic, and antipyretic potential of (L. f.) Sm. using , , and studies.

Front Pharmacol 14:1326968

Authors: Asmaa E Sherif, Muhammad Sajid-Ur-Rehman, Muhammad Asif, Iram Qadeer, Kashif Ur Rehman Khan

Affiliations

  • Department of Pharmacognosy, College of Pharmacy, Prince Sattam Bin Abdulaziz University, Al-Kharj, Saudi Arabia.
  • Department of Pharmacognosy, Faculty of Pharmacy, Mansoura University, Mansoura, Egypt.
  • Department of Pharmacognosy, Faculty of Pharmacy, The Islamia University of Bahawalpur, Bahawalpur, Pakistan.
  • Department of Pharmacology, Faculty of Pharmacy, The Islamia University of Bahawalpur, Bahawalpur, Pakistan.
  • Department of Zoology, Government Sadiq College Women University, Bahawalpur, Pakistan.
  • Department of Pharmaceutical Chemistry, Faculty of Pharmacy, The Islamia University of Bahawalpur, Bahawalpur, Pakistan.

Abstract

The objective of the current study was to evaluate the anti-inflammatory, analgesic, and antipyretic potential of using different animal models. The phytochemical profile was determined by assessing its total phenolic content (TPC) and total flavonoid content (TFC), followed by the high-performance liquid chromatography (HPLC) technique. The anti-inflammatory potential of ethanolic extract (OEE) was evaluated by lipoxygenase enzyme inhibition activity and a human red blood cell (HRBC) membrane stability assay. The anti-inflammatory potential of the plant was determined by the carrageenan-induced paw edema test, and the analgesic potential by the hot plate test, tail-flick test, formalin-induced analgesia, acetic acid-induced writhing activities, and yeast-induced elevation of body temperature. The values of total phenolic content (212.6 ± 3.18 µg GAE/g) and total flavonoid content (37.6 ± 1.76 µg QE/g) were observed. The results showed that OEE exhibited significant antioxidant capacity in DPPH (2,2-diphenyl-1-picrylhydrazyl) (266.3 ± 7.35 μmol TE/g), ABTS (2,2'-azino-bis(3-ethylbenzothiazoline-6-sulfonic acid) (1,066.3 ± 7.53 μmol TE/g), and FRAP (ferric reducing antioxidant power) (483.6 ± 3.84 μmol TE/g) assays. The HPLC analysis demonstrated phytocompounds with anti-inflammatory potential, such as chlorogenic acid, gallic acid, 4-hydroxybenzoic acid, caffeic acid, ferulic acid, and coumarin. The plant showed anti-inflammatory activity through the inhibition of lipoxygenase enzyme with a high percentage (56.66%) and HRBC membrane stability (67.29%). In studies, OEE exhibited significant ( < 0.05) anti-inflammatory (carrageenan-induced paw edema model), analgesic (hot plate test, tail-flick test, formalin-induced analgesia, and acetic acid-induced writhing), and antipyretic (rectal temperature reduction) responses at different doses (100, 300, and 500 mg/kg). Molecular docking studies showed significant binding affinities of phytocompounds compared to indomethacin and predicted various binding interactions for stable conformations. The results of , , and studies supported the anti-inflammatory, analgesic, and antipyretic potential of .

MeSH

Acetic Acid, Lipoxygenase, Antipyretics, Gallic Acid, Antioxidants, Analgesia, Enzymes, Analgesics, Flavonoids, Carrageenan, Membranes, Temperature, Edema