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Demet Kocatepe is an expert in Nutrition at Sinop University (Turkey). Demet Kocatepe has authored 19 publications, the most recent in 2026. SLR score: 55 (community average: 125). How the SLR is computed.

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Demet Kocatepe Sinop University Turkey
55 ScienceLeadR Reputation 55

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Nutrition

Subspecialties: Oncology - Public Health - Infectiology

Full career – Last 3 years

Main Topics

Publications and Clinical Studies

Publications – Clinical Studies

Profile data updated on

Expert Rankings

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Organizations

Career arc: 2017 - 2026
Source: PubMed

Sinop University

Publications Synthesis

Sources: PubMed, OpenAlex

Number : 19

Citations

Citations: 67 1st author: 5 Last author: 7 Unique author: 0

Main journals

Food Sci Nutr 3
J Food Process Preserv 2
J Food Sci Technol 2
Breast Cancer Res Treat 1
Doğu Karadeniz Sağlık Bilimleri Dergisi 1

Best Journals

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Latest Publications

5 most recent indexed articles

Source: Pubmed

Title Journal Year Citations
Comprehensive control of quality deterioration and shelf-life extension in sous-vide mussels using a nanoemulsion-liquid smoke hurdle approach.
PMID 42824613 — smoke		RSC Adv20260
The Sensory, Chemical and Microbiological Quality of Sous-Vide Cooked Sea Bass (Dicentrarchus labrax Linneaus, 1758) With Liquid Smoke Flavor.
PMID 42540362 — yeasts, cooking, smoke, bacteria, temperature		Food Sci Nutr20260
Effects of lemon oil-based nanoemulsion on sensory and microbiological quality of vacuum packed raw versus steam cooked trout (Oncorhynchus mykiss, Walbaum 1792) stored at + 4 ± 2 °C.
PMID 40741507 — steam, cooking, vacuum		J Food Sci Technol20250
Nutritional Value of Smoke Flavored Marinades From Turkish Salmon Fillet and Trimmings Reconstructed With Microbial Transglutaminase After a Chilled Storage.
PMID 40529521 — nutrients, nutritive value, amino acids, meat, enzymes, smoke, transglutaminases, fatty acids		Food Sci Nutr20250
Enhancing the Quality of Ready-to-Eat Trout Burger Patties: Investigating the Combination of Modified Atmosphere Packaging and Microbial Transglutaminase Enzyme.
PMID 39620033 — enzymes, calcium, work, atmosphere, transglutaminases		Food Sci Nutr20240

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